top of page
Loma 42 Bahía is a restaurant located in Nuevo Vallarta.
Its cuisine, in the hands of Chef Jesús Vázquez, is characterized by being creative, with flavors of smoke and firewood, which were born from the inspiration of local and seasonal products.
Committed to offering a pleasant culinary experience, here you will find a wide menu: from aguachiles and ceviches to wood-fired pizzas, pasta, tacos, and juicy cuts of meat, with the certainty that in each plating you will enjoy the quality, passion, and great flavor that characterizes us.
Loma 42 Bahía has been recognized by restaurant guides such as México Gastronómico from Culinaria Mexicana and Marco Beteta, among others, as one of the great restaurants in Mexico.
chef´s recommendation
Fresh
Mussels
In parsley sauce
serrano paper and bacon.
Seafood Lasagna
With light lobster sauce from the Bay .
Fresh
Burrata
On pita bread with caramelized leeks
bottom of page